FICTION

Julia, Child

32p. Tundra. 2014. Tr $17.99. ISBN 9781770494497.
COPY ISBN
K-Gr 2—This is the story of a girl named Julia who falls in love with French food at a young age (any resemblance to the real Julia Child is purely coincidental). She and her friend Simca take some classes and do a lot of experimentation and decide to pursue a future of cooking together. Because life "was filled with far too many grown-ups who did not know how to have a marvelous time," they are determined to follow their passion and to maintain their childlike joie de vivre. To do so, they create recipes for "growing young," which require no hurrying, and delicate spices "so that worries would disappear and wonders would rise to the surface." Despite some setbacks and needed modifications for clueless adults, Julia and Simca perfect a cookbook called Mastering the Art of Childhood. Morstad's lovely gouache and ink artwork has just the right proportions of sophistication and whimsy to suit the subject matter and to offer epicurious picture-book consumers something to sink their teeth in to. Bon Appétit!.—Luann Toth, School Library Journal
Maclear tells a fictional story about real-life friends and collaborators Julia Child and Simone Beck (a.k.a. Simca) as child chefs. Becoming silly, stubborn, and argumentative, grownups regress when they experience the duo's marvelous culinary delights. Stylish ink, gouache, and Photoshop illustrations capture the whimsy in a tale without much child appeal that plays loosely with Julia Child's iconic persona.

Be the first reader to comment.

Comment Policy:
  • Be respectful, and do not attack the author, people mentioned in the article, or other commenters. Take on the idea, not the messenger.
  • Don't use obscene, profane, or vulgar language.
  • Stay on point. Comments that stray from the topic at hand may be deleted.
  • Comments may be republished in print, online, or other forms of media.
  • If you see something objectionable, please let us know. Once a comment has been flagged, a staff member will investigate.


RELATED 

ALREADY A SUBSCRIBER?

We are currently offering this content for free. Sign up now to activate your personal profile, where you can save articles for future viewing

ALREADY A SUBSCRIBER?